Norwegian Star, 7 Day Hawaii Cruise November 14 - 23, 2004
by Tim Larison, CLIA Master Cruise Counsellor (MCC)
In November 2003 my wife Anne and I visited Hawaii for the first
time - what better way to see the Hawaiian Islands than by cruise
ship? We thought a cruise would be a good way to sample four of
the major Islands (Oahu, Hawaii, Kauai, and Maui). We also stayed
two precruise nights at a Waikiki resort. Despite a rare storm that
caused us to miss two of the Islands (Kauai and Maui) we still enjoyed
this cruise very much and we want to return!
In this report I will describe the different aspects of our trip.
I will include some suggestions (preceded by the word TIP) that
perhaps will help you in planning your Hawaii cruise.
The Ship (The NCL Star)
As a travel agent I have had the opportunity to take four cruises
in 2003 - two Princess cruises, one Disney cruise, and this Norwegian
Cruise. This was my first NCL cruise and I was pleasantly surprised
by the NCL Star. She is a new ship (built in 2001) and she was just
as nice as the newer ships I have sailed on with Princess and Disney
this year. The NCL Star had some features, particularly in the dining
area, that were unique and made our voyage even more enjoyable.
Our Stateroom
As part of the travel agent training group I sailed with, we were
booked in a basic inside stateroom on deck 9. Though the stateroom
was small the space was very well laid out. My wife and I had plenty
of room for all of our clothes and to store three suitcases. There
were two small desks in the room and small nightstands next to the
bed. I tend to need alot of table space in my stateroom for my laptop
computer, papers, etc. and I had plenty of room. The shower in the
bathroom was larger than what I have seen in comparable staterooms
on other ships. One different feature was a liquid soap dispenser
by the sink and in the shower - there were no small complementary
bars of soap but rather you got liquid soap from these dispensers.
There was a hair dryer above one of the desks in the room that was
adequate for our needs - if you wanted a more high powered hair
dryer you could bring your own and plug it into one of the outlets.
We liked our location on deck 9 (stateroom 9575). I particularly
appreciated being just down the hall from the Internet Cafe, as
I frequently checked my email throughout the cruise (more on Internet
access below). We were a short walk away from many of the restaurants
on deck 6 and 7. We often just used a staircase to reach the upper
and lower decks but we found the many elevators to be fast and efficient,
too. Unlike other cruises we have taken it seemed we had several
stateroom attendants rather than just one. On other cruises I have
had our stateroom attendant introduce himself or herself to us on
the first day of the cruise - on this cruise we did not get to know
our stateroom staff as well. The stateroom staff were courteous
and friendly though they didn't seem to be as available as what
we have experienced on other cruise lines.
Dining
The NCL Star was recently selected the "best dining cruise" on
a Travel Channel "Best Of" Special. If you make good use of the
specialty restaurants onboard I can see why. This ship had 10 different
restaurants. Some of the restaurants were specialty restaurants
with a $10 to $12.50 per person cover charge. Two of the specialty
restaurants had no cover charge. Two of the main dining rooms featured
NCL's well known "freestyle dining" - you could eat whenever you
wanted to in the evening hours (i.e. no fixed dining time). As a
travel agent I wanted to try out all the specialty restaurants so
I could pass on my opinions of them to my clients. With this approach
we only ate in a "freestyle" dining room on one night, and we ate
at specialty restaurants for the other six nights. I describe each
of the restaurants we ate in below.
Teppenyaki Room: This was my favorite restaurant on the
ship and my wife's second favorite. We liked it so much that we
ate here on the first night of our cruise and again on the sixth
night - the only evening restaurant we ate at twice during the week.
In this restaurant you were seated around a grill and watched the
chef prepare your meal for you. This was similar to the Benihana
restaurant chain and the Teppenyaki room that my family has eaten
at many times at Hawaii. We found the food to be just as good
if not better than the Teppenyaki style dining rooms we have eaten
at in the past. Particularly outstanding was the shrimp - I love
shrimp and order it any chance I get. The shrimp here was as good
as I have had anywhere. The menu said that you would get 6 shrimp
with your meal - I received a generous portion of 9 or 10 large
shrimp with each meal. The shrimp entree was well worth the extra
$10 cover charge.
My wife ordered a steak dish the first night but had a taste of
my entree. She liked the shrimp so much that she ordered shrimp
the second time we dined here. Another interesting feature of the
restaurant was to watch the chefs make fried rice for you (at the
Hawaii Teppenyaki restaurant they have white rice only). We
were also served stir fry vegetables. The dessert selection was
limited. We had our choice of "green tea" ice cream, coconut ice
cream, and fresh fruit. We each had green tea ice cream which was
ok - I would have preferred an ice cream option with more traditional
choices (i.e. chocolate or vanilla!).
Overall the Teppenyaki room was a great feature of the NCL Star
and very unique - I have not seen another Teppenyaki style dining
room on any other ship. I highly recommend eating here!
Our Grade: A Worth the $10 to $12.50 Cover Charge? Yes!
TIP: Space is limited at this restaurant so this is a good one to
eat at on the first night (where many people are eating at the sail
away barbeque)
Le Bistro (French Cuisine)
This was my wife's favorite restaurant and my second favorite.
My wife is a big steak lover and the Filet Mignon we had here was
excellent! I am not a big steak fan, but even I appreciated the
tasty, tender, and large portion of Filet Mignon we were served
here. There were other choices on the menu, too, but the Filet Mignon
is the signature dish of this restaurant. The other outstanding
feature of a meal here was the chocolate fondue dessert. My wife
ordered this and was given a large plate of fruit to dip into a
pan of hot chocolate. There was more than enough fruit for both
of us. This was the best dessert we had all week!
The restaurant had a more intimate atmosphere than the Teppenyaki
room and the other restaurants on board. If you wanted a quiet romantic
dinner for two this was a great place to dine.
My Grade: A My Wife's Grade: A Worth the $12.50 Cover
Charge? Yes
TIP: This was another restaurant were reservations booked quickly
- make your reservations early if you want to eat here.
The Soho (Pacific Rim Cuisine)
This was another of my wife's favorite restaurants, while I did
not rate it as high. My wife really liked her Beef Tenderloin dish
here. I ordered shrimp and found the portion to be not nearly as
generous as the Teppenyaki room (5 midsize shrimp). This was the
only restaurant I had eaten at all week where I still felt somewhat
hungry after the meal. If I were to eat here again I would try the
Beef Tenderloin like my wife had. The atmosphere was pleasant -
not as nice as Le Bistro but another good place to have a private
meal for two.
My Grade: C+ My Wife's Grade: A- Worth the $12.50 Cover
Charge? No for me, yes for my wife
Endless Summer (Hawaiian Cuisine)
I liked the open atmosphere of this restaurant - around the Grand
Atrium on deck 8. We sat next to one of the large windows and we
had an incredible view of the open sea as we ate. Being next to
the atrium this was not the most quiet restaurant. I found people
walking through the restaurant as they wanted to get from one side
of the ship to the other (though most of the foot traffic was one
deck below on deck 7 in the atrium area). The ribs we had here were
good (not great).
Our Grade: B No Cover Charge but we both felt it was worth
a reservation to eat here
La Trattoria (Italian Cuisine)
I am Italian (though the name Larison doesn't sound like it -
that's another story). We felt the food here was good, but it didn't
match up to the Italian Specialty restaurants I have experienced
on other lines (Disney's Palo and Princess' Sabatinni's were superior).
The menu selections were limited compared to other cruise line Italian
Specialty restaurants. We both had Chicken Parmigian which was very
good. Our salad before the meal was excellent. This specialty restaurant
seemed to be more of an afterthought for NCL. The restaurant appeared
to be part of the buffet at one time (same table and chairs) which
was later converted to a specialty restaurant.
Our Grade: B No Cover Charge but we both felt it was worth
a reservation to eat here
Specialty Restaurants we didn't try:
Ginza (we ate at the Teppenyaki area of this restaurant
instead) and the Sushi Bar (we are not Sushi eaters!)
The Sushi Bar seemed empty most evenings - I rarely saw anyone
eating there. I did hear from another passenger that the Sushi Bar
was very popular for lunch one day where they offered unlimited
Sushi for $10 per person. Another passenger I talked to said he
enjoyed Ginza when they couldn't get into the Teppenyaki room.
Versailles: This was the main "freestyle" dining room.
We loved our breakfasts and lunches here. If you have read my past
cruise reviews you know that I always recommend eating breakfast
in a ship's sitdown restaurant as opposed to the buffet, and this
cruise was no exception. I'd much rather have cooked to order eggs
and omelets rather than the standard buffet scrambled eggs offering.
For breakfast and lunch we were always given the option to eat alone
or with others. We ate with others most of the time, and we met
some very interesting people! On one morning before an early shore
excursion we did choose to eat alone and we had a wonderful table
right by the window (table 5). The dining room had one of the nicest
atmospheres on the ship. We did not eat dinner here during the week.
One other feature of this restaurant was a fabulous "chocolate buffet"
on the afternoon we visited Fanning Island. I have never seen so
many chocolate desserts in one place!
Grade: A (for breakfast and lunch) No Cover Charge
Aqua:
This was the other main "freestyle" restaurant on board. We ate
here for dinner only once during the week - Wednesday night for
Lobster Night. TIP: If you are choosing one night to eat at the
freestyle restaurant, Lobster Night is the one to pick! Lobster
is served at all the restaurants that night, so there is no need
to pay the extra cover charge for a specialty restaurant. The lobster
tails I had here for dinner Wednesday night were excellent. I liked
the atmosphere of Versailles better when comparing these two freestyle
venues. Aqua was not open for breakfast or lunch. My wife rated
the Orange Roughy she had here as very good. I am not a big fan
of "freestyle" dining (I much prefer a fixed seating time). For
dinner Wednesday we ate early and had to wait about 5 minutes for
a table. I heard from other passengers that there were longer waits
between 6 and 8 pm. TIP: If you eat here or at Versailles try to
eat early or after 8 pm to avoid a wait.
Grade: B+ No Cover Charge
Market Cafe: We only ate here for the opening buffet. The
food was OK. As I said I try to avoid buffets on ships and prefer
to eat at restaurants with wait service if the time permits. I noticed
the buffet wasn't open as many hours as the buffet on the Princess
Cruises I have been on. I did see that the Market Cafe had a cooked
to order omelet station for breakfast, so perhaps it is a better
breakfast option than your usual buffet food.
Grade: B
Other dining areas:
The NCL Star had a free ice cream stand by the kids club open from
1 to 4 pm on most afternoons. This is at the extreme rear of the
ship and hard to find if you are not looking for it. I appreciated
the fact that they offered low fat sherbet in addition to ice cream
- the pineapple and orange sherbet I had here was excellent! We
never ate at the Blue Lagoon, open 24 hours. From other passengers
I heard that they had excellent Fish And Chips at this restaurant.
Overall dining experience:
We were very pleased with our dining during the week. I know some
people balk at paying the cover charge for specialty restaurants
on cruise ships. We thought overall the extra cover charges on the
NCL Star were worth it. Even though we tried all the specialty restaurants
the total extra dining charges for us was less than the cost of
one shore excursion. If you are watching calories, most restaurants
offered "Cooking Light" menu selections. This was a nice feature
I have not seen on other lines. The service we received from the
wait staff in the different restaurants was excellent. The servers
were courteous and we rarely had to wait very long for our food.
Dining is a big part of the cruise experience for us, and the NCL
Star certainly got high marks in this area in our opinion.
Entertainment
This cruise featured three shows from the Jean Ann Ryan Theatre
Company. The tribute to Andrew Lloyd Webber was the best - with
several memorable songs being performed from Webber's Broadway Musicals.
Particularly impressive was a rousing rendition of "Jesus Christ
Superstar". The lead singers in the Theatre Company had excellent
voices and this was "live" music (not lip synched music I have seen
on other lines). The "Fame" show the second night was not as good
(most of the songs I did not recognize). The "Cirque" show the last
night had very little singing but some impressive acts from the
Chinese acrobats who were part of the show. I found the comedian
onboard, Fred Klett, to be only average. Whether a comedian is funny
or not is very subjective. We ate with one couple who agreed with
me, while another passenger I talked to was raving at how funny
Mr Klett was. I will say the comedian's act was very clean, suitable
for all audiences, which was nice to hear. On this cruise there
was only one comedian (on the Princess cruises I have taken there
are usually three or four). The cruise director was an ex-comedian,
himself, and to me he was funnier than the full time comedian onboard!
There was also a magician show, and a "beat of Polynesia" show.
We saw enough Polynesian dancing at the Polynesian Cultural Center
before our cruise so we skipped the Polynesia show.
Activities
There were a wide variety of activities and lectures on board.
My wife and I played trivia several times - one of the most enjoyable
times was playing "tv show" trivia where a theme song from a tv
show was played and we were asked to name the tv show. On one day
we participated in three different trivia contests and finished
second each time. Finally on the next day we won a trivia contest.
As a reward we had NCL Bookmarks, Frisbees, and water bottles to
take home with us. My wife attended a Hawaiian Arts And Crafts class
with June and reports it was very worthwhile. In my wife's class
they made weave leis. Earlier in the week other types of crafts
(including a bead necklace) were made. These arts and crafts activities
were well attended and got high marks from the other cruisers I
talked to. With a wide range of activities offered we were never
bored during the "at sea" days.
Internet Cafe
NCL charged a steep 75 cents per minute for internet connection
time. On the first day of the cruise there were a couple of packages
you could buy - 100 minutes and 200 minutes - for a reduced rate.
I bought the 200 minute package and I was surprised at how quickly
I used the time. I found the Internet Cafe to be well run compared
to what I have experienced on other ships. The access time was good,
and the internet connection was up most of the time. NCL also allowed
you to access the internet from your laptop at the same rates if
you had a WiFi card (you could also rent this card). You could not
mix the laptop time with the time in the internet cafe - it was
either one or the other if you bought a package of time. Even though
I had my laptop with me I chose to use the Internet Cafe instead,
especially since the Cafe was so close to our stateroom. TIP: If
you think you will use the internet at all I strongly recommend
that you buy one of the packages on the first day of the cruise.
NCL throws in some extra minutes if you buy a package at that time.
Embarkation/Disembarkation
We arrived early on Sunday to board the NCL Star - we were glad
we did! We checked our bags at around 11:30 am and we were about
20th in line to checkin for the cruise. Unlike other cruise lines
I have experienced, as soon as you checkin for the NCL Star you
then can walk right onto the ship. We were on the ship in no time.
I heard from other passengers that those who arrived between 1 and
3 pm had a much longer wait - one or two hours. TIP: Arrive early
to the port to avoid the long lines in the afternoon. There's an
opening buffet you can enjoy once onboard, and we liked having the
extra time to explore the ship. Disembarkation was very smooth.
Our flight did not leave until 11:30 pm so we chose a shore excursion
on the last day. Our luggage was efficiently loaded onto our tour
bus, and we were left at the airport with our luggage around 7:30
pm. Our tour met in a theatre onboard and we were escorted off the
ship. Others who did not have a tour left the ship by a color coded
system.
As I said we encountered a rare storm on our trip (the local papers
said the sea conditions were the worst in the last 15 years). This
caused us to miss Maui and Kauai on Friday and Saturday. Instead
we had an extra day at sea on Friday and a extra day on Oahu on
Saturday. We were disappointed to miss two of the Islands but we
made the best of the situation. We always enjoy "at sea" days so
one extra day at sea, and more time on this wonderful ship, was
a good alternative. With the extra time on Oahu we also took an
additional tour (the Deluxe Circle Island tour) that we really enjoyed,
Below I'll describe our experiences on each Island.
Oahu - Outrigger Waikiki:
We were very glad we had arranged for two nights before our cruise
at the Outrigger Waikiki. Hawaii was a 3 hour time difference from
our home in Denver and on the first night we found we were ready
for bed at 8 pm. The next night we stayed up until 10 pm, and by
the time we started the cruise on Sunday we had no problem staying
up until 11 pm or later. Another travel agent we talked to flew
in the day of the cruise and she said she had to go to bed at 7
pm the first few nights because of the time change. So my TIP would
be to spend the extra dollars for a pre-cruise night or two before
your cruise - you'll get more enjoyment out of the cruise if you
have adjusted to the time change. We loved the Outrigger Waikiki!
We were right on the beach (you can see this in my pictures) and
we had a ocean view from our room. We stayed on the second floor
in a newly renovated area. We found the breakfast buffet at one
of the hotel's restaurants (Duke's) to be excellent (including made
to order omelets). We really liked the easy beach access we had,
and we found the beach area by the Outrigger not too crowded with
a variety of activities offered (surfing lessons, outrigger canoe
rides, etc). I found the soundproofing in the room to be lacking
but otherwise our stay here was very enjoyable.
Polynesian Cultural Center: We visited the Polynesian Cultural
Center on our 2nd day. This is Oahu's top tourist attraction and
one of the top attractions in all of Hawaii. The PCC is like a Polynesian
"Hawaii" - with 7 different Polynesian Islands represented
in different areas of a large park. At each Island cultural presentations
were given which we found interesting. We saw an excellent "Dolphins"
movie at the large screen IMAX theatre in the complex. At dinner
time there was an option to attend a Luau or a standard buffet,
followed by a 2 hour evening show. The TIPS I have for the Polynesian
Cultural Center: 1. With 7 Islands and a limited amount of time,
don't miss the Samoa show! We found this one to be the best and
the most entertaining. The Samoans were also the stars of the nighttime
show, with an amazing fire dance act. 2. If you buy the transfers
from your hotel your guide will give you the option for an additional
$10 per person to have him escort you through the complex in a small
group. We did this and we thought it was a good deal - we would
not have seen as much or learned as much without our guide. 3. If
you buy the all day package, the tour starts immediately after arrival
with no time for lunch. I would recommend eating a late breakfast,
and then eating a snack or two in the afternoon as you tour the
different Islands (each has a snack stand). We didn't eat lunch
before and we found ourselves getting quite hungry on the tour before
we finally had a snack at Samoa around 1:30 pm.
Pearl Harbor Arizona
Memorial and USS Missouri Tours: We did this tour on our extra day
on Oahu on Saturday. The Arizona Memorial visit was very moving.
I was impressed with the 25 minute film summarizing the political
atmosphere of the time and the attack. After the film you board
a boat to be taken to the Memorial. At the Memorial itself you have
about 15 minutes to honor the dead and see the submerged Arizona.
I had heard you could see the ship still leaking oil and this was
true - I saw several blobs of oil rising to the surface. Almost
equally impressive was a visit to the USS Missouri next door - the
ship where the Japanese signed the surrender papers to end World
War II. It's not every day you get to walk around a Navy battleship.
Seeing the crew quarters and the large guns of the Missouri was
very interesting. My only criticism of these tours was the cost
if you book it through NCL - $77 per person. The Arizona Memorial
is free to the public, and the Missouri costs around $15 to $20
to tour, so the $77 charge is a bit steep. TIP: If you are spending
pre-cruise nights on Oahu before your cruise I would recommend visiting
Pearl Harbor then, rather then on NCL's organized tour. There was
a Pearl Harbor Shuttle from our hotel for $8 per person - with the
admission price to the USS Missouri and the free Arizona Memorial
tour you will spend alot less in seeing these sights on your own.
Deluxe Grand Circle Island Tour: We booked this tour when our ship
returned to Honolulu one day early. Originally we were going to
do the Pearl Harbor tour on Sunday before our return to the airport.
With our early arrival in Honolulu on Saturday we instead rescheduled
the Pearl Harbor tour for Saturday, and did this tour after we disembarked
the ship on Sunday. This tour cost about the same as the Pearl Harbor
tour, and I thought you received much more value for the money.
We saw the Dole Pineapple Plantation, many scenic beaches (Waimea
Bay, Sunset Beach, the Banzai Pipeline, and others). We had a wonderful
buffet lunch at the exclusive Turtle Bay Resort included in the
price - the best buffet we had on the whole trip. We visited a Macadamia
Nut farm, and we had a couple of hours in Waikiki to eat dinner
on our own and to shop. Overall I thought this tour was a great
way to spend our last day in the Islands. Our flight did not leave
until 11:30 pm, so this 9 1/2 hour tour was a good way to get in
a few last hours of sight seeing. NCL handled all our baggage for
us and dropped us off at the airport - very convenient.
The Big Island (Hilo)
Island Hoppers Volcano Flight: This was the best shore excursion
we experienced on our whole cruise. We were treated to a one hour
flight over an active volcano in a small plane. We booked this excursion
independently. The cost was only $89 per person - much cheaper than
the $189 per person "Circle of Fire" Helicopter Tour you can book
through NCL with similar views from the air. After disembarking
the ship we found a number of taxi car drivers right by the port,
and the drive to Island Hoppers was only a $5 cab ride. The plane
we rode in only held 4 people. I was seated in the co-pilot's seat
while my wife Anne was in the back seat. The pilot provided running
commentary of the sights we saw, and even adjusted his flight plan
when I asked if I could get a picture of our ship from the air.
TIP: If you want to see an active volcano from the air yet not pay
the expensive prices of a helicopter tour, the Island Hoppers scenic
flight is the way to go!
Akaka Falls State Park: We met a friend on the Big Island
who drove us to this park for a short 15 minute hike. The views
were breathtaking. We were surrounded by lush greenery and towering
water falls on our short hike. The hike was very easy - it gave
us a taste of Hawaii landscaping without much physical effort. NCL
also has an organized shore excursion to this park. Fanning Island
- We purchased the Napali Beach Experience from NCL ($20 per person)
and we found this excursion well worth it! Napali Beach was one
of the most beautiful, peaceful beaches I have ever seen. Anne and
I were the first ones to arrive at the beach, and I quickly secured
a beach side hammock for a short nap. Anne enjoyed floating in the
ocean on a float (no extra cost). There were also sail boats and
bikes you could rent for $15. The only problem with Napali beach
was that we were not there long enough! There is no food on this
part of Fanning Island, so we stayed at the beach for two hours
before returning to the NCL complex on the Island for a outdoor
barbeque. Another interesting part of Fanning Island was the chance
to see a native cultural virtually untouched by the modern world.
There is no electricity on the Island and the natives live a simple
life. The NCL staff had many amusing stories to tell of their encounters
with the natives. One staff member told how he had thrown out a
video tape, and the next day had found one native had retrieved
the video tape and had made a skirt out of it. NCL will not be visiting
Fanning Island on its 7 day "Pride Of Aloha" sailings starting in
July of 2004, but the 10 and 11 night Norwegian Wind cruises will
still visit the Island in 2004. Our visit to this Island was better
than we expected. We love "at sea" days so the two extra days to
get to and from the Island from Hawaii were not a problem for us.
TIP: Spend the extra dollars for the Napali Beach Experience. The
main beach on Fanning Island is very crowded in contrast to the
more private Napali Beach. Napali reminded me of the beautiful adult
beach I have visited at Disney's Castaway Cay Private Island.
Summary
We really enjoyed our first visit to Hawaii. Like many of our fellow
passengers we were disappointed that we could not visit two of the
islands on our original itinerary (Maui and Kauai) but we did not
let that spoil the trip for us. Missing those islands gives us another
reason to take another Hawaii Cruise in the future!
return to all hawaii reviews